Print
Abruzzese Meatball Appetizer Platter

Abruzzese Meatball Appetizer Platter

Yield 6-8 servings

Our Abruzzese Meatball Appetizer Platter is both convenient and satisfying! With homemade marinated mozzarella, your favorite marinara and Carando meatballs, this dish will be the biggest hit of any holiday party!

Ingredients

1 package Carando Abruzzese Meatballs

24 ounce jar of marinara

12 ounce container of mozzarella pearls*

3-4 fresh Italian sub rolls, cut into 1" chunks

Garnish: chopped parsley and Parmesan cheese

For the marinated cheese:

1 cup olive oil

2 cloves of garlic, minced

1 tsp each: basil, parsley, salt

1/2 tsp black pepper

pinch of red pepper flakes

Instructions

Notes

If mozzarella pearls are unavailable, simply cut up fresh mozzarella into 1" cubes.

Recipe by Forks and Folly at http://forksandfolly.com/2018/12/abruzzese-meatball-appetizer-platter/