Breakfast

5 Wake-Up Worthy Mix & Match Greek Yogurt Bowls

Smoked Salmon Waffles with Veggie Cream Cheese

Olive Oil & Citrus Mini Bundt Cakes for Tea Time

Smoked Salmon Toasts with Fried Capers

Bold Korean Flavors, Easy Brunch Menu

Make-Ahead Spanish Omelet with Sausage & Potatoes

Low Country Michelada: Brunch in a Cup

Sausage, Bacon, & Eggs Breakfast Nachos

Chicken Nugget Dinner on a Stick

Ugly Delicious Wild Mushroom Frittata

Strawberry & Chia AlmondMilk Breakfast Parfait

Savory Ham and Cheese Scones

Kitchen Stories: ‘Sir’ Cinnamon French Toast Sticks

Chocolate Caramel Croissant French Toast Bake

Impossibly Easy Green Veggie Shakshuka

Overnight Sugar Cookie French Toast Casserole

Easy Holiday Brunch {+ Winter Citrus Salad Recipe}

Sleepy Morning Coffee Bar + Mini Mocha Chocolate Chip Muffins

Maple Bacon Pancakes. Maple. Bacon.

Kitchen Stories: Light Saber Kabobs

Healthier Southwest Hashbrown Casserole

Asparagus & Egg Hash: Cooking with Leftovers

Watermelon Pizza: #52WeeksofSweets, Week 22

How To: French Press Coffee

Welcome to Forks and Folly! It's time to have some fun in the kitchen. Forks and Folly is about enjoying the process of cooking and entertaining. No complicated recipes. No stress. It's back to basics with easy, make ahead food, and fabulous hosting tips.

In addition to contributions on this blog, you'll also find me organizing playdates with the South Charlotte Playgroup and consulting with brands at B2K Media Marketing.

Have a question or want to work with me? Drop me an email anytime.

♥, Katie