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April 3, 2012 Food

We’re Chiquita Moms! Vol 4.


Hiya! It’s Tuesday, which means… I’ve posted new content over on the www.ChiquitaMoms.com community! Haven’t checked it out yet? No? Why not??

Well, head on over and create an account so you can read up on some great blog posts and more, including great parenting advice, tips and recipes. What? You haven’t signed up yet? Well, go on now. Seriously. Now. I can wait…….

Okay, now that you’re hanging out with a cool bunch of mommas, pun definitely intended, here’s what you need to get caught up on:

Check out Angie’s timely post on Easter decorations and place settings for your table. She’s got some super-cute and easy-to-execute ideas!

If you are a mom of a toddler, you know how easy it is to complain about them. They can be “overwhelming” at times. But, Vanessa has compiled a list of things to love about toddlerhood. Read it and remember to be thankful for every stage, no matter how tough!

I love a good quiche recipe, but even better if it’s got veggies and the kids will eat it, right? Hop on over to Natalie’s post for a recipe for these easy to make mini-veggie quiches!

Tricia’s son is in a costume-phase. He wants to wear his Spiderman costume everywhere. Find out how she’s managing it and let us know how you’d handle the same situation. No matter what, you gotta chuckle!

Finally, if you’re curious about what I’ve recently posted, read on to find out if I think my aggregate happiness has gone up or down since I’ve had kids and whether or not there’s room for more in my family of four!

Categories: Food

About Katie

Katie Harding has been blogging since 2010. What originally started out as a platform to discuss new parenthood, her blogging now focuses on her passion for cooking: creating recipes and sharing tips for entertaining friends and family of all ages. Outside of the kitchen you’ll find her with her family (three boys, one husband, multiple exchange student daughters, and Hank the pup), or gallivanting around the world with her fork in tow.

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Welcome!

Welcome to Forks and Folly! It's time to have some fun in the kitchen. Forks and Folly is about enjoying the process of cooking and entertaining. No complicated recipes. No stress. It's back to basics with easy, make ahead food, and fabulous hosting tips.

In addition to contributions on this blog, you'll find me behind the scenes working with my favorite brands through my marketing agency b2k Media Marketing.

Have a question or want to work with me? Drop me an email anytime.

♥, Katie

Subscribe & Receive my Free “Cook Once, Eat Twice” Cookbook.

Load up on new recipes, exclusive goodies + more. I pinky promise to keep it awesome! We don't do spam.

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2: Views from our ride
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