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March 23, 2017 Food

Easy Peasy Sheet Pan Sausage Dinner

Bookmark this recipe easy Sheet Pan Sausage Dinner recipe!  Using whatever ingredients you have on hand, dinner is never more than 30 minutes away.  Enjoy! 🙂

Bookmark this recipe easy Sheet Pan Sausage Dinner recipe! Using whatever ingredients you have on hand, dinner is never more than 30 minutes away. Enjoy! :)

What do you do when it’s 5:30 and the kids are screaming that they are hungry? You’re worn out and most of the meat you have is in the freezer.  Lot of good that does you.  Panic time.  Maybe it’s a delivery pizza night?  Nope… Sheet Pan Sausage Dinner to the rescue!

You’ll LOVE this recipe because of how easy it is.  Because no matter what weird combo of “Chopped”-style ingredients you have in the fridge, you can make something pretty tasty.  Because it’s done in 30 minutes.

I always keep a link or two of smoked sausage in the fridge.  It’s good for those “what should we have for dinner tonight?” quandaries.   I like the turkey kind, but get what you like.  Now, I’m going to share a recipe with you, but really – the only thing to keep in mind is to keep vegetables cut up to about the same size and you’re good!

Bookmark this recipe easy Sheet Pan Sausage Dinner recipe! Using whatever ingredients you have on hand, dinner is never more than 30 minutes away. Enjoy! :)

My Sheet Pan Sausage Dinner includes sweet potato, poblano peppers, onions, mushrooms and… sausage.  After I photographed my ingredients, I found some Brussels sprouts too, so I tossed those in as well.

Easy Sheet Pan Sausage Dinner Recipe

Bookmark this recipe easy Sheet Pan Sausage Dinner recipe! Using whatever ingredients you have on hand, dinner is never more than 30 minutes away. Enjoy! :)Preheat the oven to 425 degrees Fahrenheit.  Cut the sausage into two or three inch pieces, then cube up everything else as well.  Most of my veggies are about 1″ in size after I cut them up.

Drizzle a generous amount of olive oil and give the veggies and sausage a nice little toss.  Season with salt, pepper and grill seasoning if you have it!  Bake for 25 minutes or so, stirring once or twice.

Bookmark this recipe easy Sheet Pan Sausage Dinner recipe! Using whatever ingredients you have on hand, dinner is never more than 30 minutes away. Enjoy! :)

You want to caramelize the veggies on all sides and make sure the veggies and sausage are cooked through.

Bookmark this recipe easy Sheet Pan Sausage Dinner recipe! Using whatever ingredients you have on hand, dinner is never more than 30 minutes away. Enjoy! :)

All that’s left to do is serve it up!  Use leftovers in a breakfast frittata (if you there are any)!

Bookmark this recipe easy Sheet Pan Sausage Dinner recipe! Using whatever ingredients you have on hand, dinner is never more than 30 minutes away. Enjoy! :)

Easy Sheet Pan Sausage Dinner

Yield: 4 servings

Bookmark this recipe easy Sheet Pan Sausage Dinner recipe!  Using whatever ingredients you have on hand, dinner is never more than 30 minutes away.  Enjoy! 🙂

Ingredients

  • 1 package smoked sausage
  • 4 cups chopped veggies (Potatoes, carrots mushrooms, peppers, onions, Brussels sprouts, broccoli and green beans all work well)
  • 3 tablespoons olive oil
  • Salt, pepper, and grill seasoning (optional)

Instructions

Preheat the oven to 425 degrees Fahrenheit.  Cut the sausage into two or three inch pieces, then cube up everything else as well.  Most of my veggies are about 1" in size after I cut them up.

Drizzle a generous amount of olive oil and give the veggies a nice little toss.  Season with salt, pepper and grill seasoning if you have it!  Bake for 25 minutes or so, stirring once or twice.  You want to caramelize the veggies on all sides and make sure the veggies and sausage are cooked through.

All that's left to do is serve it up!

© Katie

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Bookmark this recipe easy Sheet Pan Sausage Dinner recipe! Using whatever ingredients you have on hand, dinner is never more than 30 minutes away. Enjoy! :)

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Categories: Food

About Katie

Katie Harding has been blogging since 2010. What originally started out as a platform to discuss new parenthood, her blogging now focuses on her passion for cooking: creating recipes and sharing tips for entertaining friends and family of all ages. Outside of the kitchen you’ll find her with her family (three boys, one husband, multiple exchange student daughters, and Hank the pup), or gallivanting around the world with her fork in tow.

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Welcome!

Welcome to Forks and Folly! It's time to have some fun in the kitchen. Forks and Folly is about enjoying the process of cooking and entertaining. No complicated recipes. No stress. It's back to basics with easy, make ahead food, and fabulous hosting tips.

In addition to contributions on this blog, you'll find me behind the scenes working with my favorite brands through my marketing agency b2k Media Marketing.

Have a question or want to work with me? Drop me an email anytime.

♥, Katie

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Load up on new recipes, exclusive goodies + more. I pinky promise to keep it awesome! We don't do spam.

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