This hearty veggie sweet potato tacos recipe and shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #VeryVeggieHoliday #CollectiveBias

Holiday entertaining just got healthier! With these Hearty Veggie Sweet Potato Tacos, all will be able to feast! Filled with MorningStar Farms® Grillers® Crumbles™, roasted sweet potatoes and sautéed kale, the table will be merry and bright!

Rich and heavy cuisine is fine… in moderation. But during the holidays, it’s easy to lose track of the ‘moderation’ bit. Which is why when I’m hosting, I like to mix it up and serve a lighter and healthier option for get-togethers.

We have a lot of vegetarian friends, and these Hearty Veggie Sweet Potato Tacos are perfect for everyone at the dinner table. Featuring MorningStar Farms Grillers Crumbles, veggie cuisine is now for everyone! Trust me when I say, you gotta “Taste It To Believe It”.

No one will notice that meat didn’t hit the table when nosing on these tacos. But, all will appreciate that with Griller Crumbles, you’ll get 75% less fat than regular ground beef and 9 grams of protein. Find them at Walmart and be sure to claim this Ibotta offer to save big on your MorningStar Farms purchase!

If you haven’t experimented with MorningStar Farms Grillers Crumbles yet, be sure to enjoy them in this taco recipe, but also try them in your favorite spaghetti sauce or sloppy joe recipe!

Hearty Veggie Sweet Potato Tacos

Preheat the oven to 450 degrees. Mix red wine vinegar, honey, salt and red pepper flakes in small bowl. Toss with sliced shallots and set aside. In a rimmed baking pan, toss the butternut squash with olive oil, salt and pepper. Roast in the oven for 20 – 25 minutes, tossing occasionally.

Meanwhile, prepare the MorningStar Farms Grillers Crumbles according to package directions. Add in a tablespoon of chipotle in adobo a few minutes before removing from the heat if your guests like spicy food! It adds a nice pop of flavor. Once cooked, place the crumbles in a serving bowl and keep warm.

Clean out skillet and add a drizzle of olive oil. Add kale and season with salt and pepper. Cook for 2-3 minutes over medium high heat until slightly wilted. Place in a serving bowl and keep warm.

Microwave tortillas according to package directions.

To assemble the tacos, layer the Grillers Crumbles, butternut squash, kale and shallots in each shell. If you’d like, sprinkle a little bit of feta on top. Enjoy! These tacos are a great option for holiday gatherings including Thanksgiving, Christmas and New Year’s Eve.

Hearty Veggie Sweet Potato Tacos

Yield: 4-6 servings

Ingredients

1 16 oz. package of MorningStar Farms Grillers Crumbles
1 Tb. chipotle in adobo, optional
crumbled feta, optional
12 tortillas
For the shallots:
3 Tb. red wine vinegar
1 Tb. honey
1/2 tsp. salt
pinch of red pepper flakes
For the butternut squash:
4 cups of butternut squash, seeds removed, peeled and cubed
2 Tb. olive oil
salt and pepper to taste
For the kale:
4 cups of kale, stems removed
1 Tb. olive oil
salt and pepper to taste

Instructions

Preheat the oven to 450 degrees. Mix red wine vinegar, honey, salt and red pepper flakes in small bowl. Toss with sliced shallots and set aside. In a rimmed baking pan, toss the butternut squash with olive oil, salt and pepper. Roast in the oven for 20 - 25 minutes, tossing occasionally.
Meanwhile, prepare the MorningStar Farms Grillers Crumbles according to package directions. Add in a tablespoon of chipotle in adobo a few minutes before removing from the heat if your guests like spicy food! It adds a nice pop of flavor. Once cooked, place the crumbles in a serving bowl and keep warm.
Clean out skillet and add a drizzle of olive oil. Add kale and season with salt and pepper. Cook for 2-3 minutes over medium high heat until slightly wilted. Place in a serving bowl and keep warm.
Microwave tortillas according to package directions.
To assemble the tacos, layer the Grillers Crumbles, butternut squash, kale and shallots in each shell. If you'd like, sprinkle a little bit of feta on top. Enjoy!

All ingredients for this recipe, including MorningStar Farms products, can be found at Walmart.

What are your favorite veggie cuisine recipes? Need some inspiration? Click here! And if you’re looking for some veggie sides to go with the tacos, try our Brussels sprout salad or this easy asparagus saute.