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May 22, 2017 Food

Crispy Sheet Pan Hash Browns Recipe

Need an easy side for busy weeknights?  This crispy sheet pan hash browns recipe is really easy to make and perfect served with grilled steak and a veggie for an easy summer supper.

Need an easy side for busy weeknights?  This crispy sheet pan hash browns recipe is really easy to make and perfect served with grilled steak and a veggie for an easy summer supper.

There are very little repeats of food in this house.  As a food blogger and recipe developer, I’m always trying new things.  I think it keeps things interesting, but my kids get a little nervous around dinner time.  Understandably so.  The forbidden rice pilaf probably looked a little frightening to them.  (Tastes great, though!)

Need an easy side for busy weeknights?  This crispy sheet pan hash browns recipe is really easy to make and perfect served with grilled steak and a veggie for an easy summer supper.

But not every night is a food blogging night.  Sometimes it’s a quick and easy dinner.  And on those nights, my kids always request the same thing:  Steak and Potatoes.  How American of them.

In order to suit their sophisticated palates, they like their steak marinated with this recipe, and they want their potatoes crispy.  Normally I’d shy away from being treated like a short order cook, complying to the demands of the little dictators in my house.  But on this they are right.  That marinade is good.  And my recipe for crispy sheet pan hash browns ain’t bad either.

Crispy Sheet Pan Hash Browns

Need an easy side for busy weeknights?  This crispy sheet pan hash browns recipe is really easy to make and perfect served with grilled steak and a veggie for an easy summer supper.

Preheat the oven to 450 degrees Fahrenheight.  You could totally make these by grating your own potatoes, but that takes work.  And this is my easy night recipe.  So I like to use the refrigerated shredded hash browns.  Add one package of the shredded hash browns (or four peeled and grated potatoes, squeezed dry of excess moisture) to a large bowl.

Add in 2 tablespoons of soy sauce, 1 tablespoon of Worcestershire sauce, 1/4 cup Parmesan cheese, 1 teaspoon garlic powder, 1 teaspoon onion powder, and salt and pepper to taste.

Need an easy side for busy weeknights?  This crispy sheet pan hash browns recipe is really easy to make and perfect served with grilled steak and a veggie for an easy summer supper.

Grease a large baking pan and pour in the potato mixture, creating an even layer.  Place in the lower third of the oven and bake for 12 minutes.  Place the pan in the top third of the oven and bake for another 12 minutes, or until golden on top and crispy on the bottom.

Need an easy side for busy weeknights?  This crispy sheet pan hash browns recipe is really easy to make and perfect served with grilled steak and a veggie for an easy summer supper.

Doesn’t that look amazing?

Need an easy side for busy weeknights? This crispy sheet pan hash browns recipe is really easy to make and perfect served with grilled steak and a veggie for an easy summer supper.

Crispy Sheet Pan Hash Browns

Yield: 4 servings

Need an easy side for busy weeknights?  This crispy sheet pan hash browns recipe is really easy to make and perfect served with grilled steak and a veggie for an easy summer supper.

Ingredients

  • 1 package of refrigerated shredded hash browns
  • 2 tablespoons soy sauce
  • 1 tablespoon Worcestershire sauce
  • 1/4 cup Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Add one package of the shredded hash browns (or four peeled and grated potatoes, squeezed dry of excess moisture) to a large bowl.
  2. Add in 2 tablespoons of soy sauce, 1 tablespoon of Worcestershire sauce, 1/4 cup Parmesan cheese, 1 teaspoon garlic powder, 1 teaspoon onion powder, and salt and pepper to taste.  
  3. Grease a large baking pan and pour in the potato mixture, creating an even layer.  Place in the lower third of the oven and bake for 12 minutes.  
  4. Place the pan in the top third of the oven and bake for another 12 minutes, or until golden on top and crispy on the bottom.
© Katie

Want another awesome sheet pan recipe?  Try this Easy Sheet Pan Sausage Dinner.

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Need an easy side for busy weeknights?  This crispy sheet pan hash browns recipe is really easy to make and perfect served with grilled steak and a veggie for an easy summer supper.

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Categories: Food

About Katie

Katie Harding has been blogging since 2010. What originally started out as a platform to discuss new parenthood, her blogging now focuses on her passion for cooking: creating recipes and sharing tips for entertaining friends and family of all ages. Outside of the kitchen you’ll find her with her family (three boys, one husband, multiple exchange student daughters, and Hank the pup), or gallivanting around the world with her fork in tow.

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Welcome!

Welcome to Forks and Folly! It's time to have some fun in the kitchen. Forks and Folly is about enjoying the process of cooking and entertaining. No complicated recipes. No stress. It's back to basics with easy, make ahead food, and fabulous hosting tips.

In addition to contributions on this blog, you'll find me behind the scenes working with my favorite brands through my marketing agency b2k Media Marketing.

Have a question or want to work with me? Drop me an email anytime.

♥, Katie

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