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March 29, 2018 F&F Featured Posts

Easy Easter Ham with Five Simple Glazes

This Easy Easter Ham with 5 Simple Glazes recipe is sponsored by Harris Teeter.  All opinions are my own.

An easy Easter ham recipe gets a gourmet makeover with one of these 5 incredibly easy and super delicious glazes.  Which one will you pick?

An easy Easter ham recipe gets a gourmet makeover with one of these 5 incredibly easy and super delicious glazes.  Which one will you pick?

The countdown is on.  Have you planned your menu yet?  Chances are, a lot of us are banking on an easy Easter ham recipe to be the highlight of the table.  (Yep, me too!)

It’s one of the reasons Easter is one of the best foodie holidays of the year.  But this year, I’m gonna ask you to do something a little cray-cray.  We’re tossing the bag o’ glaze that comes with our hams, and we’re going to make our own.

An easy Easter ham recipe gets a gourmet makeover with one of these 5 incredibly easy and super delicious glazes.  Which one will you pick?

Don’t worry.  With these FIVE 3-ingredient glazes I’ve come up with, I’m sure, you have the ingredients in your pantry to make at least one of them.

An easy Easter ham recipe gets a gourmet makeover with one of these 5 incredibly easy and super delicious glazes.  Which one will you pick?

I soooo wish y’all had smell-o-screens right now, because this ham!  When the sugars in the glazes get caramelized on the ham, it smells better than bacon.  And that’s a bold statement.

Easy Easter Ham with Five Simple Glazes

An easy Easter ham recipe gets a gourmet makeover with one of these 5 incredibly easy and super delicious glazes.  Which one will you pick?

Are you going to believe me when I tell you how simple it is?  Bake the ham.  Whisk the glaze ingredients.  Baste the ham.  Serve!

An easy Easter ham recipe gets a gourmet makeover with one of these 5 incredibly easy and super delicious glazes.  Which one will you pick?

Be sure to grab your spiral sliced ham at Harris Teeter, and the ingredients for one of these glazes!  You can find all of the glaze recipes, plus the tutorial on the perfect easy Easter Ham recipe on the Harris Teeter blog right here.

Scalloped potatoes and leftover Easter ham make this Leftover Ham Potatoes Au Gratin the star of the table.  It's ooeey, gooey cheesy carby goodness, layered with smoky ham flavors.

Don’t forget to pop back after the big meal, because we have some stellar recipes for leftover ham.  My favorites is DEFINITELY this Damn Good Leftover Ham Au Gratin Potatoes recipe.

Leftovers take centerstage in these savory ham and cheese scones.  Easy to make, the pan fried bits of ham bring a big flavor boost to the humble scone. 

These Ham and Parmesan scones aren’t too bad either!

Pin me!

An easy Easter ham recipe gets a gourmet makeover with one of these 5 incredibly easy and super delicious glazes.  Which one will you pick?

 

More from my site

  • Spicy Dirty Rice Dressing with Shrimp & SausageSpicy Dirty Rice Dressing with Shrimp & Sausage
  • Savory Ham and Cheese SconesSavory Ham and Cheese Scones
  • Damn Good Leftover Ham Potatoes Au GratinDamn Good Leftover Ham Potatoes Au Gratin
  • Kickin’ Cajun Red Beans and RiceKickin’ Cajun Red Beans and Rice

Categories: F&F Featured Posts Tags: holiday, pork

About Katie

Katie Harding has been blogging since 2010. What originally started out as a platform to discuss new parenthood, her blogging now focuses on her passion for cooking: creating recipes and sharing tips for entertaining friends and family of all ages. Outside of the kitchen you’ll find her with her family (three boys, one husband, multiple exchange student daughters, and Hank the pup), or gallivanting around the world with her fork in tow.

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Welcome!

Welcome to Forks and Folly! It's time to have some fun in the kitchen. Forks and Folly is about enjoying the process of cooking and entertaining. No complicated recipes. No stress. It's back to basics with easy, make ahead food, and fabulous hosting tips.

In addition to contributions on this blog, you'll find me behind the scenes working with my favorite brands through my marketing agency b2k Media Marketing.

Have a question or want to work with me? Drop me an email anytime.

♥, Katie

Subscribe & Receive my Free “Cook Once, Eat Twice” Cookbook.

Load up on new recipes, exclusive goodies + more. I pinky promise to keep it awesome! We don't do spam.

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