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October 29, 2012 Food

Menus on Mondays: 10/29/12

Our new platform on Mom Favorites is a perfect place to continue our popular series, Menus on Mondays.  If you’re new to the concept, we provide you with a week long menu of dinner recipes and sides.  We accommodate most diets, and often feature recipes that are dairy-free, vegan, vegetarian, and gluten-free.

This week we’ll be featuring some quicker meals to ensure that you have time to dress up your little munchkins for all of the Halloween festivals.  Hope you enjoy and can’t wait to hear your favorites recipes from this week!

Veggie Hummus Pita Pockets

Monday – Optional Vegan (omit cheese from pitas)

Veggie Hummus Pita Pockets with Roasted Sweet Potatoes

  

Butternut Squash Pasta

photo credit: thekitchn.com

Tuesday: Vegetarian

Pasta with Butternut Squash, Pine Nuts and Sage & Side Salad

\Green Goddess Grilled Cheese

photocred: tastespotting.com

Wednesday: Happy Halloween – Vegetarian

Green Goddesss Grilled Cheese with Veggie Chips

sausage and broccolini risotto

photo cred: foodnetwork.com

Thursday: One Pot Meal

Sausage and Broccolini Risotto

photo cred: realsimple.com

Friday: Fish Friday

Glazed Salmon with Broccoli Rice

baked macaroni and cheese

photo cred: myrecipes.com

Saturday: Vegetarian

Best Mac ‘n Cheese Ever with Roasted Green Beans

More from my site

  • Kitchen Stories: Korean Bibimbap RecipeKitchen Stories: Korean Bibimbap Recipe
  • What’s Trending in the Harding House, May 2012 Edition
  • Two Ingredient Kung Pao Baby Back Ribs RecipeTwo Ingredient Kung Pao Baby Back Ribs Recipe
  • Back-Pat Worthy: Peanut Noodle Salad with Shrimp!Back-Pat Worthy: Peanut Noodle Salad with Shrimp!

Categories: Food

About Katie

Katie Harding has been blogging since 2010. What originally started out as a platform to discuss new parenthood, her blogging now focuses on her passion for cooking: creating recipes and sharing tips for entertaining friends and family of all ages. Outside of the kitchen you’ll find her with her family (three boys, one husband, multiple exchange student daughters, and Hank the pup), or gallivanting around the world with her fork in tow.

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Welcome!

Welcome to Forks and Folly! It's time to have some fun in the kitchen. Forks and Folly is about enjoying the process of cooking and entertaining. No complicated recipes. No stress. It's back to basics with easy, make ahead food, and fabulous hosting tips.

In addition to contributions on this blog, you'll find me behind the scenes working with my favorite brands through my marketing agency b2k Media Marketing.

Have a question or want to work with me? Drop me an email anytime.

♥, Katie

Subscribe & Receive my Free “Cook Once, Eat Twice” Cookbook.

Load up on new recipes, exclusive goodies + more. I pinky promise to keep it awesome! We don't do spam.

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