Holiday

Damn Good Leftover Ham Potatoes Au Gratin

Instant Pot Corned Beef with Honey Mustard Glaze

Truffled Mushroom Risotto for Valentines

Kickin’ Cajun Red Beans and Rice

Freezer-Friendly Spicy Apricot Bacon Bites

Semi-Homemade Party Foods for the Holidays

Easy Holiday Brunch {+ Winter Citrus Salad Recipe}

Santa’s Favorite Sugar Cookies: #52WeeksofSweets, Week 28

{Make-Ahead} Roasted Garlic Mashed Potatoes

Holiday Cheese and Chocolate Dessert Board: #52WeeksofSweets, Week 26

Berry Bloody Halloween Punch and Spooky Treats

Monster Mash Treat Bags & Snack Mix

Pumpkin Spice Cookie Tarts: #52WeeksofSweets, Week 24

Pumpkin Pecan Pie Cupcakes: #52WeeksofSweets, Week 23

Beet Zoodles with Blueberries, Feta and Mint

Smoked Salmon Tart & Mother’s Day Brunch Menu

Welcome to Forks and Folly! It's time to have some fun in the kitchen. Forks and Folly is about enjoying the process of cooking and entertaining. No complicated recipes. No stress. It's back to basics with easy, make ahead food, and fabulous hosting tips.

In addition to contributions on this blog, you'll find me behind the scenes working with my favorite brands through my marketing agency b2k Media Marketing.

Have a question or want to work with me? Drop me an email anytime.

♥, Katie