Gluten Free

Frozen Pizza Upgrades You’ll Want to Make

This Cinnamon Coconut Latte Will Up Your At-Home Barista Game!

Pumpkin Mac & Cheese Your Kids Will Love

Maple Spiced Grilled Turkey Breast Recipe

Sheet Pan Breakfast for Dinner Hash

Roasted Brussels Sprouts & Grapes

Veggie Frittata for Beginners

You Need This Beer Poached Grilled Corn Recipe!

Roasted Veggie Waffle Sandwich for Breakfast… and Beyond

Classically Elegant Niçoise Salad

Cuban Mojo Slow Cooker Pork Roast

‘Fancy’ Almonds & Fruit Snack Board

Easy Grilled Veggie Foil Packets

Spring Coq Au Vin (Fancy for Chicken and Veggies)

Chicken Stuffed Sweet Potatoes with Creamy Ranch Dressing {Paleo}

Blackened Fish Tacos (Optional GF & DF)

Roasted Kale Chips with Parmesan

Sheet Pan Pork Tenderloin Dinner

Riced Veggie Bowls with Smoked Salmon

Grilled Shrimp and Peach Summer Tacos

Gluten Free Pizza Tacos with Hidden Veggies

Secret Ingredient Mayo-Free Caramelized Onion Dip

Coconut Curry Veggie Noodle Bowl: Vegan & GF

Kickin’ Cajun Red Beans and Rice

Welcome to Forks and Folly! It's time to have some fun in the kitchen. Forks and Folly is about enjoying the process of cooking and entertaining. No complicated recipes. No stress. It's back to basics with easy, make ahead food, and fabulous hosting tips.

In addition to contributions on this blog, you'll find me behind the scenes working with my favorite brands through my marketing agency b2k Media Marketing.

Have a question or want to work with me? Drop me an email anytime.

♥, Katie