Breakfast

Sleepy Morning Coffee Bar + Mini Mocha Chocolate Chip Muffins

Maple Bacon Pancakes. Maple. Bacon.

Kitchen Stories: Light Saber Kabobs

Healthier Southwest Hashbrown Casserole

Asparagus & Egg Hash: Cooking with Leftovers

Watermelon Pizza: #52WeeksofSweets, Week 22

How To: French Press Coffee

The Ultimate Croque Madame Recipe

Kitchen Stories: Benny’s Cinna-Toast Nice Cream Sandwiches

Spicy Southwest Veggie Frittata Recipe

Lemon Ricotta Pancakes with Blueberries

Homemade Pop Tarts with Strawberry Jam: #52WeeksofSweets, Week 12

Smoked Salmon Tart & Mother’s Day Brunch Menu

No-Bake Energy Cereal Bites For Easy Snacking

Spring Veggie Frittata Recipe: for Breakfast, Lunch or Dinner

Strawberry White Chocolate Cake: #52WeeksofSweets, Week 4

Berry & Cream Cheese Danish Pastries: #52WeeksofSweets, Week 3

Sausage Cheddar Biscuits – a Spring Menu Recipe

Chorizo Shakshuka Recipe: The Weirdest Name for a Delish Dish!

I Did It! Homemade Blueberry Scones Recipe

Pumpkin Spice Chocolate Chip Waffles

Strawberries and Cream Breakfast Recipes

Summer Frozen Breakfast Pops Recipe

Freezer-Friendly Pancake Muffins Recipe

Welcome to Forks and Folly! It's time to have some fun in the kitchen. Forks and Folly is about enjoying the process of cooking and entertaining. No complicated recipes. No stress. It's back to basics with easy, make ahead food, and fabulous hosting tips.

In addition to contributions on this blog, you'll find me behind the scenes working with my favorite brands through my marketing agency b2k Media Marketing.

Have a question or want to work with me? Drop me an email anytime.

♥, Katie